I had one this weekend (when my sugar craving had hit again). Its Thursday today and I wanted to taste the chewiness and warm fudginess, all over again. So I made one, this time in my microwave.
Ooey, gooey & chewy Chocolate Chip Fudge Brownies were calling my name!
Everyone loves a good old-fashioned brownie with a tall glass of cold milk. I am no different (except I can skip the milk) ;p. Chocolate Chip Fudge Brownies are so moist and chewy it is hard to resist just one...thats why I made a whole bowl...all for myself !
Here is my variation to the original recipe that I found at Annie's recipes.
Chocolate Chip Fudge Brownie
1 cup broken squares of unsweetened chocolate
1 cup margarine
2 1/2 cups sugar
1 tbsp vanilla
1/8 tsp salt
1 cup unbleached white flour
1/2 cup semi-sweet chocolate chips
Melt the broken unsweetened chocolate and butter in a large saucepan over medium heat. Do not burn. Remove from heat.
Using a wooden spoon or spatula, stir in sugar until well mixed.
Add eggs, vanilla and salt and beat well with a fork.
Fold in flour and mix just until smooth. Add the semi sweet chocolate chips to the batter.
Pour into a microwave safe bowl.
Bake at medium high setting for 5 minutes.
Top with vanilla ice-cream and serve while still warm.
I offer this to Cooking with Alicia and Annie's Dec. blog event.
This also goes to JZ (of Tasty Treat) who is hosting her very first event-Santa's Holiday Challenge.
If you are a beginner in terms of baking, this is an easy one-bowl recipe that will surely fetch you appreciation. I send this to Vandana (Cooking Up Something Nice)'s Baking For Beginners' event.
Also, this goes out to Susan (of Food Blogga) for her Eat Christmas Cookies event. You can see a variety of other christmas goodies here.
On my friend, Purva's request I send this to her Christmas Feast Event...its here for you Purva!
"Don't wreck a sublime chocolate experience by feeling guilty."